Higgs Field Blend

Tasting Notes: Milk Chocolate, Berries and Macadamia.

ABOUT THE BLEND:

If specialty coffee had a popularity contest, our signature Higgs Field Blend would come out on top. Named after the Higgs Boson particle thanks to its universal appeal, Higgs Field is coffee that’s truly in its element.

What makes it so good, you ask? We source the best green beans seasonally from coffee-growing regions of world renown. Once it hits Australian shores, our expert team of roasters stitch the beans together and put them through the drum here in Sydney. The result is a fresh medium roast coffee with beautifully developed flavours of berry, milk chocolate, and macadamia.

Enjoy its unique richness and texture as espresso or enhance its smoothness by brewing as a white coffee. Either way, you’re sure to detect the blend’s perfect medium acidity and high sweetness. Like a tall glass of strawberry-chocolate milkshake!

From bean to cup, there’s a lot of love about Higgs Field Blend. Buy as a 250g bag or bulk up with 1kg—both packaging options are home-compostable!